Agri-Food Risk Report Phase 1

https://capi-icpa.ca/explore/resources/agri-food-risk-report-phase-1/

Phase 1 of CAPI’s inaugural Agri-Food Risk Report included a survey of nearly 550 stakeholders from across Canada including farmers, food processors, government personnel, researchers, industry representatives, and conservation groups. The report is the first phase of CAPI’s Agri-Food Risk Report project, supported by the Global Institute for Food Security, which serves to identify key strategic risks that the agri-food sector faces and to facilitate strategic dialogue about the opportunities and future direction for the sector.  (Read more)